Welcome to our best barbecue tips page. We have a stack of How-to’s and helpful tips and tricks to help up your grilling game. Everything from smoking pulled pork, making sourdough pizzas, cleaning and maintaining your BBQ grill and a whole stack of other great ideas. Browse through our posts below and happy barbecuing.
Charcoal is a popular fuel source for grilling, smoking, and other outdoor cooking activities. It is made by burning wood in the absence of oxygen, resulting in the production of carbon-rich lumps that can be used for cooking. However, many people ...
In this article, I want to share my experience and research on the best wood for smoking chicken. As someone who loves to cook, I am always on the lookout for the best ingredients and techniques to make my dishes stand out. When it comes to smoking...
When it comes to grilling chicken, one of the most frustrating things is when it sticks to the grill. Not only can this ruin the presentation of your meal, but it can also make it difficult to cook the chicken evenly. Luckily, there are a few...
Understanding the Basics of Charcoal Use Charcoal has been used for centuries as a fuel source for cooking and heating but can you reuse charcoal for grilling?. Charcoal is made by burning wood in a low-oxygen environment, which removes moisture...
Are you planning to cook pulled pork for a crowd but not sure how much to make? Look no further! I've got you covered with the ultimate guide to cooking enough pulled pork for any size group. Whether you're cooking for 5, 10, 25, 50, or even 100...
Comparing Filet Mignon vs New York Strip Steaks If you're a steak lover, chances are you've heard of Filet Mignon and New York Strip steaks. These two cuts of beef are commonly found on restaurant menus and are renowned for their tenderness and...
Are you confused about which cut of chicken to use for your next recipe? With so many options available, it's easy to feel overwhelmed. In this blog post, we'll take a closer look at the most popular cuts of chicken - chicken leg vs drumstick vs...
When it comes to choosing a steak, there are few cuts more popular than the New York strip vs ribeye. These two cuts are often compared and debated among steak enthusiasts, with each having its own unique qualities and flavors. As someone who loves...
Are you looking for a delicious and flavorful roast to impress your guests at the next gathering? Look no further than the Smoked Sirloin Tip Roast. In this post, we will delve into everything you need to know about preparing and smoking this cut...
As someone who enjoys trying new foods, I have always been curious about what does rabbit taste like. It's not a meat that is commonly found in grocery stores or on restaurant menus, but it is readily available in some areas and is a popular dish...
Do you crave that distinctive smoky flavor of charcoal-grilled food but only have access to an electric grill? Read on and learn how to make electric grill taste like charcoal. With a few techniques and creative ingredients, you can make your...
Grilling corn on the cob is a classic summer cookout staple. But what if you run out of fresh corn? Can you grill frozen corn on the cob? The good news is that you can! Frozen corn on the cob can be grilled straight from the freezer without any...